Smokey Tails opens Its INdoor Excursion…

After a summer outdoors, this weekend Smokey Tails opens its ‘indoor’ excursion hidden in the heart of Haggerston. Transforming an old warehouse into a hub of Food, Drinks and Dancing with an expanded smoked menu. with new soul sizzling meats , warm salads and an extended vegetarian section all washed down with a Derby Daisy, Pepino or New York Sour or a bloody Mary on Sunday.
?Parents of the Family Seth Troxler and Ryan Crosson, plus friends, will be joining them for more unannounced intimate sets.
Smokey Tails can now be found at: 6 – 10 Dunston Street, Haggerston.
Opening Times:
?Thursday – 6pm – Midnight Friday – 6pm – Midnight Saturday – 1pm – Midnight Sunday 1pm – 11pm.
?Thursday – 6pm – Midnight Friday – 6pm – Midnight Saturday – 1pm – Midnight Sunday 1pm – 11pm.
Full Menu here:
MEATS:
– Hickory wood smoked pulled pork brioche buns served with pickled red cabbage
– Apple wood smoked chicken quarters with buffalo or BBQ sauce
– Hickory wood smoked sticky BBQ baby back ribs
– Smoked vegetarian dish of the week
SIDES:
– Smokey Tails mac and cheese
– Coleslaw
FISH:
-Smoked fish of the week
SNACKS:
– Cheese stuffed smoked jalapeos
– Pickled gherkins
– Pickled jalapeos
– Smoked assorted nuts
VEGETARIANS
-Smoked Aubergine
– Each week we will have a selection of vegetable salads, think along the lines of roast potatoes, flavoured mash, chilli mushy peas, mint and lemon courgettes, braised carrots with orange and rosemary.
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